Fruity Pebbles Treats

Introduction to Fruity Pebbles Treats

As a busy mom, finding quick and delightful recipes is like discovering a hidden treasure.
That’s why I absolutely adore these Fruity Pebbles Treats! They whisk me back to my childhood,
with their colorful crunch and sweet, gooey goodness.

Whether you’re looking for a fun treat for a family gathering or an easy dessert to satisfy your sweet tooth, these treats fit the bill perfectly.
Best of all, they require just a handful of ingredients and minimal time—perfect for juggling life’s demands.
So, let’s dive into this delicious recipe that everyone will love!

Why You’ll Love This Fruity Pebbles Treats

These Fruity Pebbles Treats are not just quick to whip up; they’re a burst of rainbow joy in every bite!

In just 45 minutes, you’ll have a dessert that appeals to kids and adults alike.

The ease of combining just three main ingredients makes this treat a no-fuss option for busy days.

You’ll love how tasty these chewy, marshmallow-filled squares are, keeping smiles on everyone’s faces!

Ingredients for Fruity Pebbles Treats

Creating these Fruity Pebbles Treats is as simple as gathering a few key ingredients that you likely already have at home. Each component plays a vital role in crafting these delightful squares. Let’s take a closer look at what’s needed:

  • Butter: This adds richness and helps bind the ingredients together while creating a beautiful golden color.
  • Miniature Marshmallows: These fluffy little gems are the heart of the recipe, lending sweetness and that classic marshmallow texture.
  • Fruity Pebbles Cereal: The star player! Its colorful, fruity flavor transforms these treats into a nostalgic snack that brings back childhood memories.

If you’re in the mood for some experimentation, consider adding fun extras! You might toss in some chocolate chips for a sweet twist or a sprinkle of rainbow sprinkles for an extra flair.

Alternatives like using coconut oil instead of butter can cater to different tastes or dietary preferences.

Rest assured, exact measurements for these ingredients are provided at the bottom of the article, making it easy to print and get started!

How to Make Fruity Pebbles Treats

Making Fruity Pebbles Treats is a delightful journey that’s as easy as pie!
Follow these simple steps to ensure your treats turn out perfectly.
I’ll share some tried-and-true tips to help you every step of the way.
So, let’s get started!

Step 1: Prepare Your Pan

First things first, we have to get our 9×13 pan ready for these colorful treats.
Take a stick of butter and rub it across the bottom and sides of the pan.
This will make it non-stick and easy to remove the treats later.
Setting the stage right means less mess, and who doesn’t enjoy that?

Step 2: Melt the Butter and Marshmallows

Next, grab a large pan and melt your butter over medium heat.
As it sizzles, add in the miniature marshmallows, stirring continuously.
Watch as they transform into a gooey mixture—oh, the nostalgia!
Make sure the marshmallows melt evenly; this prevents any awkward clumps and ensures that silky texture we love.

Step 3: Combine Cereal with the Mixture

Once your buttery marshmallow cloud is ready, it’s time for the star of the show—Fruity Pebbles!
Take the pan off the heat and immediately pour in the Fruity Pebbles cereal.
Stir quickly but gently, ensuring every colorful piece gets coated in that sweet marshmallow mixture.
This is where the magic really happens, and believe me, you’ll want to savor this moment!

Step 4: Spread and Pack Down

Now comes the fun part—spreading the mixture into the prepared pan!
Dampen your fingers with cool water to prevent sticking, and carefully press it down evenly.
Don’t skimp on this step!
Packing it down firmly keeps the treats from crumbling later.
It’s all about that perfect, chewy texture!

Step 5: Cool and Cut

After you’ve packed down your delicious creation, let it sit for at least 30 minutes.
This cooling time helps the treats set so you can cut them into perfect squares.
When it’s time to slice, use a sharp knife for clean cuts.
And there you have it! Lovely, irresistible Fruity Pebbles Treats.

Tips for Success

  • Keep your butter and marshmallows on low heat to prevent burning.
  • Use a clean, damp spatula to help spread your mixture evenly.
  • Work quickly when combining the cereal; the mixture can set fast!
  • Let the treats cool completely for optimal cutting.
  • Store leftovers in an airtight container to maintain freshness.

Equipment Needed

  • Large Pan: A non-stick sauté pan works best, but any large pot will do.
  • Spatula: A silicone one is great for mixing without scratching your pan.
  • 9×13 Baking Pan: Glass or metal, greased well for easy release.
  • Measuring Cups: Essential for accuracy in your ingredients.

Variations on Fruity Pebbles Treats

  • Chocolate Lovers: Add a cup of chocolate chips to the melted marshmallow mixture for an indulgent twist.
  • Nutty Crunch: Incorporate chopped pecans or walnuts into the cereal mixture for a delightful crunch.
  • Rainbow Sprinkles: Toss in colorful sprinkles for added fun, especially for birthday celebrations!
  • Vegan Version: Substitute butter with coconut oil and use vegan marshmallows to create a treat everyone can enjoy.
  • Gluten-Free Option: Ensure your Fruity Pebbles are labeled gluten-free for a safe treat for those with dietary restrictions.

Serving Suggestions

  • Pair your Fruity Pebbles Treats with a scoop of vanilla ice cream for a delightful dessert duo.
  • Serve with fresh fruit like strawberries or bananas for a refreshing crunch.
  • For a fun presentation, stack them on a colorful platter and add sprinkles on top!
  • Enjoy with a tall glass of milk or a fruity smoothie to balance the sweetness.

FAQs about Fruity Pebbles Treats

I often get questions about these delightful Fruity Pebbles Treats, so I thought I’d share some of the most common ones.
These queries highlight how versatile and fun this recipe can be!
Let’s dive in with answers that might help you out.

Can I use different cereals instead of Fruity Pebbles?
Absolutely! While Fruity Pebbles are a classic, you can mix it up with any puffed cereal, like Rice Krispies or even Cocoa Pebbles for a chocolaty twist.
Just keep in mind that flavor and texture may vary slightly.

How long do these treats stay fresh?
If stored correctly in an airtight container, these Fruity Pebbles Treats should stay fresh for about a week.
However, I doubt they’ll last that long in my house!

Can I make these treats in advance?
Yes! You can prepare these treats ahead of time and store them in an airtight container.
Just make sure they cool completely before sealing, or you’ll end up with sticky squares!

What can I do if my treats are too sticky?
If you find the treats overly sticky, try using a bit more butter next time or pack them down more firmly into the pan.
Also, cool them completely before cutting to achieve better texture.

Are Fruity Pebbles Treats gluten-free?
It depends! Most Fruity Pebbles are gluten-free, but always check the packaging.
You can adapt the recipe further by ensuring your other ingredients are gluten-free as well.

Final Thoughts

Making Fruity Pebbles Treats isn’t just about whipping up a quick dessert; it’s a joyful experience that brings everyone together.

The vibrant colors and sweet flavor offer a nostalgic reminder of carefree childhood days, all while creating a delightful treat for family and friends.

Whether you’re tackling a busy weeknight or throwing a fun gathering, these treats are a surefire hit.

So, grab your ingredients and let the deliciousness unfold, adding a sprinkle of happiness to your life.

I promise, each bite will be filled with smiles and cherished moments!

Print

clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Description

A delightful sweet treat made with Fruity Pebbles cereal, butter, and marshmallows, perfect for all ages.



  1. Prepare a 9×13 pan by rubbing the bottom and sides with butter. This can be easily done by using one end of a stick of butter. Set aside.
  2. Melt butter in a large pan over medium heat. Add marshmallows, stirring until melted.
  3. Remove the pan from the heat and immediately pour the cereal into the pan on top of the melted marshmallows. Stir as quickly as possible until well combined.
  4. Pour the mixture into the prepared pan. Dampen the flat of your fingers with cool water and use these to evenly spread the mixture into the pan, packing it down.
  5. Let the treats sit for at least 30 minutes before cutting into squares.

Notes

  • Make sure to pack the mixture firmly in the pan for best results.
  • Using cool water on your fingers prevents the mixture from sticking while spreading.
  • Prep Time: 10 minutes
  • Cook Time: 5 minutes
  • Category: Dessert
  • Method: Stovetop
  • Cuisine: American

Nutrition

  • Serving Size: 1 square
  • Calories: 120
  • Sugar: 10g
  • Sodium: 50mg
  • Fat: 4g
  • Saturated Fat: 2.5g
  • Unsaturated Fat: 1g
  • Trans Fat: 0g
  • Carbohydrates: 19g
  • Fiber: 0g
  • Protein: 1g
  • Cholesterol: 10mg

Sharing is caring!

source

Exit mobile version